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	<title>Comments on: More of the Best Sushi in LA</title>
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	<description>John Mackey, composer</description>
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		<title>By: Studio Cribz at John Mackey&#039;s Blog</title>
		<link>http://ostimusic.com/blog/more-of-the-best-sushi-in-la/comment-page-1/#comment-3766</link>
		<dc:creator>Studio Cribz at John Mackey&#039;s Blog</dc:creator>
		<pubDate>Thu, 27 Oct 2011 03:11:24 +0000</pubDate>
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		<description>[...] setup for probably three years, ending in 2005, when AEJ and I moved to Los Angeles (home of some excellent sushi). Here&#8217;s a picture of my setup in LA. We were renting and not allowed to paint the walls. [...]</description>
		<content:encoded><![CDATA[<p>[...] setup for probably three years, ending in 2005, when AEJ and I moved to Los Angeles (home of some excellent sushi). Here&#8217;s a picture of my setup in LA. We were renting and not allowed to paint the walls. [...]</p>
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		<title>By: Music, Friends, and Food &#171; Lovely Thoughts</title>
		<link>http://ostimusic.com/blog/more-of-the-best-sushi-in-la/comment-page-1/#comment-2596</link>
		<dc:creator>Music, Friends, and Food &#171; Lovely Thoughts</dc:creator>
		<pubDate>Tue, 27 Jul 2010 19:17:25 +0000</pubDate>
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		<description>[...] in LA, I went there at the suggestion of John Mackey, and I can&#8217;t stop going back. (Here is one of his blog posts about the incredible experience.) This is my favorite thing I have ever had there &#8211; [...]</description>
		<content:encoded><![CDATA[<p>[...] in LA, I went there at the suggestion of John Mackey, and I can&#8217;t stop going back. (Here is one of his blog posts about the incredible experience.) This is my favorite thing I have ever had there &#8211; [...]</p>
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		<title>By: Scarpetta at John Mackey&#39;s Blog</title>
		<link>http://ostimusic.com/blog/more-of-the-best-sushi-in-la/comment-page-1/#comment-2530</link>
		<dc:creator>Scarpetta at John Mackey&#39;s Blog</dc:creator>
		<pubDate>Sat, 03 Jul 2010 05:35:28 +0000</pubDate>
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		<description>[...] I had the equally stellar raw yellowtail with &#8220;Olio di Zenzero&#8221; and flaked sea salt. I loved it. I haven&#8217;t had yellowtail this tasty since Jinpachi. [...]</description>
		<content:encoded><![CDATA[<p>[...] I had the equally stellar raw yellowtail with &#8220;Olio di Zenzero&#8221; and flaked sea salt. I loved it. I haven&#8217;t had yellowtail this tasty since Jinpachi. [...]</p>
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		<title>By: Heading to Disney Hall at John Mackey&#8217;s Blog</title>
		<link>http://ostimusic.com/blog/more-of-the-best-sushi-in-la/comment-page-1/#comment-1130</link>
		<dc:creator>Heading to Disney Hall at John Mackey&#8217;s Blog</dc:creator>
		<pubDate>Sun, 14 Jun 2009 16:50:09 +0000</pubDate>
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		<description>[...] I&#8217;m having dinner at perhaps my favorite restaurant in the world, Jinpachi (which I&#8217;ve blogged about before). There is no better sushi anywhere east of [...]</description>
		<content:encoded><![CDATA[<p>[...] I&#8217;m having dinner at perhaps my favorite restaurant in the world, Jinpachi (which I&#8217;ve blogged about before). There is no better sushi anywhere east of [...]</p>
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		<title>By: Uchi - revisited at John Mackey&#8217;s Blog</title>
		<link>http://ostimusic.com/blog/more-of-the-best-sushi-in-la/comment-page-1/#comment-1129</link>
		<dc:creator>Uchi - revisited at John Mackey&#8217;s Blog</dc:creator>
		<pubDate>Sat, 03 Jan 2009 19:23:47 +0000</pubDate>
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		<description>[...] thing I miss most from LA is the sushi. While nothing can compare to Jinpachi, here in Austin, we have Uchi, which is very good. AEJ and I went for dinner one night last week. [...]</description>
		<content:encoded><![CDATA[<p>[...] thing I miss most from LA is the sushi. While nothing can compare to Jinpachi, here in Austin, we have Uchi, which is very good. AEJ and I went for dinner one night last week. [...]</p>
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